WebJul 9, 2024 · Instructions. BOIL: Bring a large pot of water to boil. Salt the water liberally, then add the ravioli and cook for 1 minute less than package directions, drain and set aside. SAUCE: Start with the sauce while the ravioli is boiling. Add 1 tablespoon of butter to a large saute pan set over medium heat. WebMay 27, 2024 · BOIL: Bring a large pot of water to boil. Salt the water liberally, then add the ravioli and cook for 1 minute less than package directions, drain and set aside. SAUCE: Start on the sauce while the ravioli is boiling. Add the butter and the 1 tablespoon of sun-dried tomato oil to a large sauté pan over medium heat.
Cheese Ravioli with a Lemon Basil Butter Sauce
WebMay 25, 2024 · Directions. Preheat oven to 400°F. Arrange the asparagus and fiddleheads on a lined baking sheet. Drizzle lightly with olive oil and sprinkle generously with salt. Toss to coat. Roast in oven for 10 minutes, until asparagus and fiddleheads are tender but still crisp. Bring a pot of water to boil. WebMar 17, 2014 · Cook until just wilted. Transfer spinach to a plate or bowl. Add lemon juice, garlic and butter to skillet. Stir until butter melts, then cook 1 minute more. Remove skillet from heat. Divide ravioli among serving … campushome.es
Cheese Ravioli with Lemon Basil Butter Sauce recipes
WebDirections. Combine the ricotta, goat cheese, lemon zest, egg yolk, 2 tablespoons of Parmesan, extra-virgin olive oil, chives, tarragon, salt and black pepper in a small mixing bowl. Stir to blend. Cover the bowl with plastic wrap and refrigerate until ready to use. Trim 3 to 4 pieces of parchment paper to fit a baking sheet. WebWith Lemon Butter Sauce, ingredients: 1 1/2 lb fresh broccoli, 2 Tbsp. unsalted butter. WebAdd a splash of white wine or chicken broth to the sauce. Stir in some diced tomatoes or sun-dried tomatoes. Top with freshly grated Parmesan cheese and/or chopped fresh … campus high school yearbook