Lozenge definition cooking

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WebCutting technique for how to cut Lozenge, Rhombus & Diamond shapes to vegetables or fruits;Please allow me to share a few facts and tips, which might help yo... WebRough Cut; chopped more or less randomly resulting in a variety of sizes and shapes Mincing; very finely divided into uniform pieces [4] Wedges; round vegetables cut equally radially, used on tomato, potato, lemon, cut into four or six pieces or more References [ edit] Food portal ^ a b c d e f g The Culinary Institute of America (2011).

Basic Culinary Arts Knife Cuts and Shapes - The Spruce Eats

WebPrint. Also called rounds, a type of cut that creates round or oval, flat pieces by cutting a cylindrical vegetable crosswise. A regular crosswise cut produces a round slice and if the cut is made at an angle, it produces an oval slice. WebTo cut, generally across grain, into thin pieces that are consistent in thickness. Slices will most often range from 1/16 to 3/8 inch in thickness. roadsport scarborough

LOZENGE definition in the Cambridge English Dictionary

WebA lozenge is a kind of medicated candy that soothes your sore throat. If you've got a dry cough, you should drink some water and try sucking on a lozenge. You might call a lozenge a "cough drop" or "pastille." Some have ingredients that ease the scratchy throat that causes coughing, and others are meant to relieve the discomfort of a sore throat. Webloz·enge (lŏz′ĭnj) n. 1. A small, medicated candy intended to be dissolved slowly in the mouth to lubricate and soothe irritated tissues of the throat. 2. a. A four-sided planar figure with a diamondlike shape; a rhombus that is not a square. b. Something having this shape, especially a heraldic device. Webnoun. a small, flavored tablet made from sugar or syrup, often medicated, originally diamond-shaped. Geometry Now Rare. diamond (def. 8). Heraldry. a diamond-shaped charge. a diamond-shaped shield bearing the arms of a woman. roadsport dealership

Basic Culinary Arts Knife Cuts and Shapes - The Spruce Eats

The Complete Glossary of Cooking Terms for the Culinary …

WebOther cuts include: [1] Paysanne; 1⁄2 by 1⁄2 by 1⁄8 inch (10 mm × 10 mm × 3 mm) Lozenge; diamond shape, 1⁄2 by 1⁄2 by 1⁄8 inch (10 mm × 10 mm × 3 mm) Fermière; cut lengthwise and then sliced to desired thickness 1⁄8 – 1⁄2 inch (3–10 mm) Rondelle; cylindrical vegetables cut to discs of desired thickness 1⁄8 – 1⁄2 ... WebA method of cutting food into thin slices or pieces using a sharp knife, food processor or grater. Shred cooked meat by pulling apart into strips using forks. USDA Nutrition Facts Cheese, parmesan, shredded (USDA#01146) Nuts, coconut meat, dried (desiccated), sweetened, shredded (USDA#12179) road sprayer tankWeb4 okt. 2024 · It is the method of cutting vegetables into the smallest pieces before they’re considered to be a mince (at which point, you might be better off skipping the knife and simply blitzing them in a good food processor). You’re probably already familiar with dicing. That basically means cutting an ingredient into cubes. road sprayer factories

"WebThe little fellow was revolving a huge lozenge behind his teeth. "A Son of Hagar" by Sir Hall Caine. The Royal Arms are on either side of the book in a lozenge of red silk and pearls. "Chats on Old Lace and Needlework" by Emily Leigh Lowes. When the lozenges are quite secure in their places, pour in the cream. "Choice Cookery" by Catherine Owen " - Lozenge definition cooking

Lozenge definition cooking

Web31 okt. 2024 · 34. FLORETS Cut the stalk off a head of broccoli with a sharp knife. Make sure you cut high enough so that large individual florets fall away as you cut. Take each large individual floret and cut it in half. Gather together the two halves and cut them into quarters. Repeat for each large individual floret. WebVocabulary / By Conor. When deciding if “lozenger” or “lozenge” is correct, it will always be “lozenge.”. There is no such thing as a “lozenger” and so, it will always be incorrect. So, if you always remember “lozenge,” you can’t go wrong. It isn’t difficult but understanding the background story behind the word, what it ...

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WebSomothing resembling such a figure in form. : In heraldry. (n) lozenge. A small cake of sugar, or confection, often medicated, originally in the form of a rhomb, but now variously shaped. (n) lozenge. A pane of glass for window-glazing, either lozenge-shaped or square, but intended to be set diagonally; a quarrel. (n) lozenge. Web27 sep. 2024 · A term used in Spanish and Italian referring to a dish cooked in the style of shepherd cooking, usually over a grill or spit. Al Pil Pil A Basque recipe for bacalao salt cod sauted slowly in oil with garlic.

Webof a food : prepared in plain country style Word History Etymology French ( à la) fermière in the manner of the farmer's wife Love words? You must — there are over 200,000 words in our free online dictionary, but you are looking for one that’s only in the Merriam-Webster Unabridged Dictionary.

WebThe definition of lozenge is not strictly fixed, and the word is sometimes used simply as a synonym (from Old French losenge) for rhombus. Most often, though, lozenge refers to a thin rhombus—a rhombus with two acute and two … Web17 aug. 2024 · Julienne. Danilo Alfaro. The julienne cut measures 1/8 inch × 1/8 inch × 2 1/2 inches and is basically the allumette cut once more lengthwise. You will most often use this cut for carrots, celery, or potatoes, and see the thin strips used as a garnish. 07 of 11.

WebA lozenge(/ˈlɒzɪndʒ/[1]LOZ-inj; symbol: ), often referred to as a diamond, is a form of rhombus. The definition of lozengeis not strictly fixed, and the word is sometimes used simply as a synonym (from Old French losenge) for rhombus.

WebAlso called rounds, a type of cut that creates round or oval, flat pieces by cutting a cylindrical vegetable crosswise. A regular crosswise cut produces a round slice and if the cut is made at an angle, it produces an oval slice. Rondelles Reviews There currently aren't any reviews or comments for this term. Be the first! Rate It! Add A Review Now! sncf massy la rochelleWeblozenge in Food, dish topic. From Longman Dictionary of Contemporary English loz‧enge /ˈlɒzəndʒ $ ˈlɑː-/ noun [ countable] 1 a small flat sweet, especially one that contains medicine a cough lozenge 2 a shape similar to a square, with two angles of less than 90° opposite each other and two angles of more than 90° opposite each other ... sncf massy agenWebloz•enge (ˈlɒz ɪndʒ) n. 1. a small flavored tablet made from sugar or syrup and often medicated. 2. a diamond-shaped heraldic charge. [1300–50; Middle English losenge < Middle French, Old French] Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights … sncf massy tgvWebBritannica Dictionary definition of LOZENGE. [count] 1. : a small candy that usually contains medicine. a throat/cough lozenge. 2. : a shape that is formed by four equal straight lines and that has two opposite angles that are smaller than a right angle and two opposite angles that are larger than a right angle. a scarf decorated with a pattern ... sncf massy nantesWeb25 apr. 2014 · Lozenges, or troches, are experiencing a renewed popularity as a means of delivering many different drug products. Lozenges have various advantages and disadvantages. Different types of... sncf massy bordeauxWeblozenge noun [C] (CANDY) a small, flat candy that you suck to make a cough or sore throat feel better: a cough lozenge subjug/iStock/Getty Images Plus/GettyImages SMART Vocabulary: related words and phrases (Definition of lozenge from the Cambridge Advanced Learner's Dictionary & Thesaurus © Cambridge University Press) sncf matabiau toulouseWeb10 apr. 2024 · lozenge in American English (ˈlɑzɪndʒ) noun 1. a small, flavored tablet made from sugar or syrup, often medicated, originally diamond-shaped 2. Geometry rare diamond (sense 8) 3. Heraldry a. a diamond-shaped charge b. a diamond-shaped shield bearing the arms of a woman Most material © 2005, 1997, 1991 by Penguin Random House LLC. sncf massy strasbourg