WebOur house-cured cherry wood smoked craft bacon has garnered quite the reputation in Chicagoland and beyond. This isn’t your run of the mill, mass produced, paper thin bacon that you buy at the grocery store. This is … WebIngredients. Cured with Water, Salt, Potassium Chloride, Sugar, Sodium Phosphate, Smoked Sugar (Water, Natural Hardwood Smoked Sugar), Sodium Erythorbate, …
What
WebJan 9, 2015 · 8 oz. Jones Dairy Farm Cherry Hardwood Smoked Bacon, diced 1 cup diced yellow onions 1 cup diced carrots 1 cup diced celery 2 cloves garlic, minced 4 cups chicken broth 3 cans (15 oz each) Great Northern beans, drained and rinsed salt and pepper 1 can (8 oz) tomato sauce Instructions Cook the bacon in a soup pot or Dutch oven until crisp. WebLet the bacon cool to room temperature on a wire rack over a baking sheet, tightly wrap in plastic wrap, then refrigerate for at least 4 hours, preferably overnight. (This sets the flavor and texture.) Refrigerated, the bacon will … stretch cotton t shirts
Cherrywood Smoked Bacon Smithfield
http://edwards-meats.com/meats/pork/ WebSep 9, 2015 · Cherry Smoked Bacon Cherry wood imparts a mild, sweet and fruity smokiness which will give a light, rosy tint to bacon. Imparts a mild smoky flavor. A good … WebSmoked over glowing embers of Cherrywood logs and made from an all-natural recipe that contains no artificial ingredients, this bacon is downright irresistible. Its smoky and subtly sweet flavor will add unparalleled flavor to breakfast entrees and culinary bacon creations. Ready to create like a chef? stretch cotton shapewear plus size